Creamy, lightly sweet, and beautifully vibrant, this BlueMAJIK Honey Ricotta Delight is a simple yet elegant superfood treat. Ricotta and yogurt blend with honey, vanilla, and lemon zest for a silky, refreshing base, while a touch of BlueMAJIK powder adds stunning blue tones and nourishing benefits. Topped with figs, nuts, and a drizzle of honey, it’s a wholesome dessert or snack that feels indulgent and energising.

Ingredients

Ricotta Base:

• 1 cup ricotta cheese (or plant-based ricotta)
• ½ cup Greek yogurt (or coconut yogurt for a dairy-free option)
• 1 tsp BlueMAJIK💙
• 1 tbsp honey (or maple syrup for a vegan option)
• 1 tsp vanilla extract
• 1 tbsp lemon zest (for extra freshness)

Toppings:

• Fresh figs, sliced
• Cashews (or almonds, walnuts)
• Flaxseeds or cacao nibs
• Extra honey drizzle

Instructions

1. In a blender or mixing bowl, whip together ricotta, Greek yogurt, BlueMAJIK, honey, vanilla, and lemon zest until smooth and creamy.
2. Spoon into serving glasses and chill for at least 20 minutes.
3. Top with sliced figs, cashews, flaxseeds, and a drizzle of honey.
4. Serve & enjoy this superfood-infused delight!